* Manuscripts should be downloadable from the Journal websites
Abstract Submission
Abstract Submission
USFN Conferences, Meetings, Summits, and Workshops offer scientific programs with the opportunity for attendees to submit and present their data.
Researchers are encouraged to submit an abstract that addresses scientific questions, details, food science & technology research observations. Abstracts are peer-reviewed by the Conferences Editorial Committee and will be considered for oral or poster presentation.
Accepted abstracts are published in the Conference Proceedings, an online supplement of the Journals.
Each meeting is unique in the types of food science & technology related research that are eligible for submission. For more details on the abstract submission process and upcoming deadlines, visit: Upcoming Events
At least one author for every accepted paper is required to be registered for the conference for that paper to appear in the proceedings and be scheduled for presentation.
All articles will be published in the conference proceedings.
Proceedings will be included in the libraries of esteemed universities.
A Digital Copy of the proceedings will be indexed at renowned online digital libraries & repositories.